Succulent seafood, tender grilled meats, the finest selection of wines and a breathtaking view... Barnacles gives you all the perfect reasons to wake up on a Sunday morning.

Experience a truly unique dining experience with our weekly line-up of theme nights.

Take your pick of succulent meat or tantalizing seafood hot off the grill, served with baked potatoes and mushroom sauce.

Master Chef Samson Chan serves up a delectable feast of fresh, live fish from the Chinese kitchen.